Welcome to the Baby-Making Hotel – 1.29.20

We all like quirky Valentine’s Day promotions, but welcome to the baby-making hotel – an entirely new level of WOW. Book for a “nooner” at the Zed Hotel on Valentine’s Day, and if you happen to end up in the family way from your visit, they’ll reward you with a free hotel stay every year. Perhaps I’m merely paranoid, but that seems like it’s just inviting more trouble.

Maybe you already have the baby and don’t need the baby-making hotel. Perhaps you’re looking for something special … something sweet, and unique for a daddy-daughter date. Uh … then maybe the Todd is not your best example. But our Zoe had fun, at least.

Are you looking for some new ideas for DDD night? Have a look at these ideas.


Never underestimate the ingenuity of a gamer. A teenager in Salt Lake City playing with a friend in England heard him go into a seizure on her headset, and managed to save his life in a completely ingenious way. Imagine a gamer 5,000 miles away knowing your son was having a seizure before you did!


Do you have a picture of yourself you go back to when you need a mood boost? One where you’re absolutely gorgeous? If not honey, it’s time. Bonnie’s Joy Pinups re-creates you into a luscious, pouting vixen for a photo series you’ll gloat over for the rest of your life. Photographer Alyssa Chambers insists that “You will never be more beautiful than you are now.” Don’t wait to lose twenty pounds, or whatever else has you putting this off – call her now. Let Alyssa explain the process. The women I’ve spoken to after the experience were stunned to realize how liberating, how empowering it was. Need another little push? Alyssa’s discounting her sitting fee from $300 down to $50 – nonrefundable – plus a $100 credit toward your photo package. Find out more info here.

You can contact Alyssa at 801.604.9398 or follow her on Facebook, Instagram or Twitter.


Today’s Tasty Camping Hack- Orange Cinnamon Rolls – 5.8.19

Today’s Tasty Camping Hack- Orange Cinnamon Rolls. Today’s tasty camping hack- Orange Cinnamon Rolls- you will love me for this one.


BTW: if you’re looking for more yummy camping hacks that are easy to cook over a campfire, take a look at our Banana S’more recipe here.

Imagine going to school where there is a milk and cookie bar. I would support this. Speaking of college, there’s a boatload of student debt forgiveness programs that no one seems to be taking advantage of- we’ll tell you where to look. The US Department of Education is a good start- go here. And then stop by The Insitute of Student Loan Advisors here.





Two wonderful Tell Me Something Goods on the show today- one about former inmates who now run a moving company called The Other Side Movers who helped the Pleasant Grove Police move to their new location. The other- about a group of farmers at auction that refused to bid on their neighbor’s property- so that farmer could buy it back. And finally, you have a THREE BILLION DOLLAR nuclear sub- the new pride of the Navy of India. What is the ONE THING you should remember

The Cool New Thing In The Foodie World: Fermentation Cooking – 4.19.19

The Cool New Thing In The Foodie World: Fermentation Cooking. So apparently the Cool New Thing in the Foodie World is… fermentation. Fermentation Cooking. You heard me. So let’s try it together, shall we? First up, your DIY video on sauerkraut.


BTW: you love the whole “bar food thing?” How lucky that the Todd has a tasty pickled egg recipe- you can find it here. It’s right after Easter and I know you have a lot of hard-boiled eggs just sitting around. Staring at you…


It’s sometimes easy to underestimate how far back our history stretches along the Wasatch Front. We live by the beautiful old Salt Lake City Cemetery – yes, where I introduced you to the “Lily Gray 666 Victim of the Beast” tombstone – anyway, all the streets are lined with these glorious old trees. Unfortunately, they’re forced to cut several of them down. But you’ll be stunned to see how long they’ve been there. Find our whole history in the rings of this tree…

Your Easter Dinner Menu – “Big Meat” And Chocolate Mousse Cake – 4.17.19

Your Easter Dinner Menu – “Big Meat” And Chocolate Mousse Cake. So, we’ve called the Todd’s spectacular rib roast “big meat” ever since our son MacLean saw the rib roast one day and let out a roar, proclaiming, “It’s big meat night!!” It’s such an easy recipe and nothing looks more fancy and delightful on your table.

If you’re more into lamb for Easter, try the Todd’s spectacular Roasted Leg of Lamb recipe here.

We also have Erin’s Tunnel of Love Easter cake on the show today…. (From Erin: stop laughing! I can too bake! Some things. One or two… anyway, two tasty recipes, no waiting!)

Want more tasty Easter desserts? Try our “Bunny Butt Cookies” recipe, find it here.


Oh… and if you’re needing some easy kid’s crafts for Easter, have a look at our Facebook page, Glitter and Glue Guns.

Switching To Daylight Savings Time Is Really Anticlimactic Now… 3.11.19

Switching To Daylight Savings Time Is Really Anticlimactic Now… Ever notice what a letdown the Daylight Savings Time switch is? Now with cell phones, you don’t have to remember a thing… except for how to make your car’s clock switch back.

We (unwisely) hosted a slumber party for Zoe’s 8th birthday. Did you know that 8 year old girls can scream in a pitch that actually makes blood come out of your ears? For reals!


When the Todd cooks, he likes to cook big. In this case, too big. Enjoy his tasty recipe for beef shanks. If you can fit them in your oven, that is. For a tasty roasted cauliflower dish to go with it, click here.


Do you have your tickets yet for the 4th Annual Todd & Erin Psychic Fair? We will sell out before the event on March 22nd! Get tickets and more info here.